Health, Love & Fitness: Lazy Gluten-Free & Dairy-Free Pizza

Who doesn't love pizza? I have been lactose-intolerant for over 4 years now, and within the past year, I've completely cut out any products that contain any traces of milk. If my body doesn't like it and can't digest in, I really shouldn't be having any of that put into me. Even with taking lactase enzyme pills. That undigested gunk has to go somewhere! Just sitting there in my intestines, messing up my insides and good digestive system!

So, after a lot of searching and trial and error, I've found some gluten-free and dairy-free alternatives that are CLOSEST (as close as I have found) to almost tasting like real pizza.

Haha, it's good enough to me!

Lately, I've been happy with my lazy version of GF pizza. Making crust is annoying sometimes, and when I want pizza, I usually want it to happen fast. We made homemade crust one time, but we haven't perfected it yet. Another thing on my summer of freedom to-do list.

Here are my "lazy" pizza ingredients:

Pre-made Udi's gluten-free crust. It's already cooked so all you have to do is throw your toppings and bake for less than 10 minutes. Fast and easy ;)

Add your favorite pizza sauce (I used organic pasta sauce since we keep that in stock at home all the time) and then sprinkle this cheese on top. It's dairy free AND soy free and it's not expensive, whaaat?

I'm kinda really anti-soy. Mainly because unless it states it's organic, it's probably GMO (along with canola oil and corn), and I hate GMO. Even organic soy give me a weird stomach reaction, so this cheese made out of tapioca starch and organic oils is amazingggg for me!

Add whatever toppings you like and cook for just under 10 minutes! Depending on how crispy you want it!